Alpha-gal syndrome is a potentially serious type of food allergy. It's also known as tick bite meat allergy. When you have this allergy, your body is sensitive to a carbohydrate called alpha-gal. This carb is found in the bodies of most mammals, such as cows, pigs, rabbits, and deer. As a result, you may have an allergic reaction when you eat meat or are exposed to other products made from these animals, such as:
- Beef
- Pork
- Venison
- Milk and other dairy foods
- Gelatin
- Some medicines and vaccines
What causes alpha-gal syndrome?
The exact cause of alpha-gal syndrome is not yet known. But research suggests it may be caused by a tick bite. People who have gotten many tick bites in the past have a higher risk for developing this allergy.
What are the symptoms of alpha-gal syndrome?
The symptoms of alpha-gal syndrome may vary from person to person. They can range from mild to severe. A severe reaction is called anaphylaxis. It can be life-threatening.
Symptoms of alpha-gal syndrome may include:
- Hives or rash and itching
- Abdominal pain, nausea, diarrhea, or vomiting
- Trouble breathing, coughing, or wheezing
- Feeling faint or dizzy
- Swelling of the face, mouth, or eyes
These symptoms may not appear right away. You may not have them until 2 to 6 hours after eating meat or being exposed to products with alpha-gal. This delay occurs because the body takes time to absorb the carbohydrate.